A range of seasonal specials
(updated by noon and subject to change)
- 28
-
Pan Fried NT Barramundi
with bean sprouts, capsicum, red onion,
fresh lime and chilli sambal
- 24
-
Char Grilled Haloumi Salad
with quinoa, cherry tomato, cucumber, mint,
dill and a lemon vinaigrette
- 22
-
Country Style Pork Sausages
with creamy mash potato, green peas,
tomato relish, caramelised onion and gravy